Amana Colonies Pickled Ham Recipe

If you’re looking for a savory and tangy dish to add to your next family gathering or potluck, the Amana Colonies Pickled Ham Recipe is perfect.

This recipe is a traditional dish in the Amana Colonies, a historic German-American settlement in Iowa, and has been enjoyed for generations.

Anyone can make this recipe because it just calls for a few basic ingredients and has straightforward directions.

So let’s get started and learn how to prepare this delectable dish, whether you’re a seasoned cook or a novice in the kitchen.

Amana Colonies Pickled Ham Recipe

Ingredients:

  • 2-3 lbs of cooked ham, sliced into 1/4-inch thick pieces
  • 1/2 cup of brown sugar
  • 1/2 cup of white vinegar
  • 1/2 cup of water
  • 1 tablespoon of whole cloves
  • 1 tablespoon of mustard seed
  • 1 teaspoon of ground allspice
  • 1 teaspoon of ground ginger
  • 1 teaspoon of ground cinnamon

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Place the ham slices in a large baking dish.
  3. Mix the brown sugar, white vinegar, water, whole cloves, mustard seed, allspice, ginger, and cinnamon in a separate bowl. Mix the sugar until it completely dissolves.
  4. Pour the mixture over the ham slices, making sure each slice is fully coated.
  5. Cover the baking dish with foil and bake in the preheated oven for 45 minutes.
  6. After 45 minutes, remove the foil and continue baking for an additional 15 minutes or until the ham is fully heated and the top is slightly caramelized.
  7. Remove the ham from the oven and let it cool for a few minutes before serving.

Yield: This recipe makes 8 servings.

Amana Colonies Pickled Ham Recipe
Amana Colonies Pickled Ham Recipe

Nutrition Facts Per Serving:

  • Calories: 280
  • Fat: 11g
  • Saturated Fat: 3g
  • Cholesterol: 95mg
  • Sodium: 1240mg
  • Carbohydrates: 17g
  • Fiber: 0g
  • Sugar: 16g
  • Protein: 28g

Ham Pickle Roll Ups: Cooking with Kristin

The Amana Colonies Pickled Ham Recipe is a great dish to serve for holidays or special occasions. Its sweet and tangy flavor goes nicely with a number of sides, including mashed potatoes or roasted veggies.

When German immigrants arrived in Iowa in the middle of the 19th century to form a religious community, the Amana Colonies were born. They brought their family’s customary recipes that have been handed down through the ages. This dish is a wonderful way to learn about the heritage and culture of this distinctive neighborhood.

When it comes to optimizing this recipe for search engines, be sure to include relevant keywords such as “Amana Colonies,” “pickled ham,” and “recipe.” Additionally, consider including information about the history and culture of the Amana Colonies to provide context and make the post more engaging for readers.

Conclusion

The Amana Colonies Pickled Ham Recipe is a delicious and easy-to-make dish that is perfect for any occasion. Whether you prefer savory or sweet food, this recipe is sure to please everyone.

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Hello! I'm Naznin Aktar, the food enthusiast and recipe curator at Naznin's Kitchen. Want to turn everyday ingredients into extraordinary dishes? Explore Naznin's Kitchen for a collection of recipes that are sure to inspire your inner chef and delight your loved ones.
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