Pizza is undoubtedly one of the most popular dishes around the world, loved by people of all ages. A key element that makes a pizza taste exceptional is its sauce.

Although though there are several pre-made pizza sauces on the market, preparing your own sauce at home may up the flavor to a completely new level.

We’ll provide you an easy-to-follow Appian Way pizza sauce recipe in this post so you can make a delicious sauce that will have your taste buds begging for more.

Appian Way Pizza Sauce Recipe

Recipe Details:

Prep Time: 15 minutes
Cook Time: 35 minutes
Course: Sauce

Cuisine: Italian
Yield: Approximately 2 cups of sauce
Calories: Approximately 40 calories per serving (1 tablespoon)

Ingredients For Appian Way Pizza Sauce Recipe

Before diving into the recipe, let’s gather all the ingredients you’ll need:

5-6 ripe tomatoes, chopped
2 tablespoons olive oil

1 medium-sized onion, finely chopped
3-4 garlic cloves, minced
1 teaspoon dried oregano

1 teaspoon dried basil
1 teaspoon sugar
Salt and pepper to taste

Preparing To Make The Sauce

Making Appian Way pizza sauce recipe requires some preparation to ensure a smooth cooking process.

Wash the tomatoes thoroughly and chop them into small pieces. Also, finely chop the onion and mince the garlic, ensuring they are ready to be sauteed.

Step-By-Step Instructions

1. Preparing The Tomatoes

Olive oil is heated in a pan over medium heat. Add the chopped onions and cook them for a few minutes until they are transparent.

Once the air is filled with the perfume of garlic, add the minced garlic and sauté for an additional minute.

2. Sauteing The Aromatics

Carefully add the chopped tomatoes to the saucepan and stir them well. Allow the mixture to cook for about 15-20 minutes or until the tomatoes break down and become soft.

3. Simmering The Sauce

Use a blender to purée the mixture once the tomatoes are softened so that it is smooth. Put the sauce back in the pan and boil it there for a while. To keep food from adhering to the pan bottom, stir occasionally.

4. Adding Seasonings And Herbs

It’s time to finish the sauce by adding sugar, salt, pepper, dried oregano, and dried basil.

After completely combining everything, give the sauce another 10 minutes to simmer. As a result, the flavors will be able to combine and provide a deep, savory taste.

Nutrition Facts (Per Serving – 1 Tablespoon):

Calories: 40

Total Fat: 2g
Saturated Fat: 0.3g
Sodium: 55mg

Total Carbohydrates: 5g
Dietary Fiber: 1g
Sugars: 3g

Protein: 1g
Calcium: 1%
Iron: 3%

Potassium: 120mg

Customizing The Sauce

1. Spicy Kick

If you prefer your pizza sauce with a bit of heat, consider adding a pinch of red pepper flakes or a dash of hot sauce. This will give your sauce a delightful kick that will tantalize your taste buds.

2. Extra Garlic Punch

For garlic enthusiasts, feel free to increase the amount of minced garlic to intensify the garlic flavor. This will infuse your sauce with a delightful garlicky aroma that complements the pizza toppings beautifully.

The Secret Ingredient: Love

While the recipe provides the necessary ingredients and steps, don’t forget to add a generous sprinkle of love to your sauce.

Preparing it with love and care will undoubtedly enhance its taste and leave everyone craving more of your homemade pizzas.

Conclusion

Making your own Appian Way pizza sauce recipe is a rewarding experience that adds a personal touch to your homemade pizzas.

You may make a sauce that pleases your family and guests by following this straightforward recipe and modifying it to your taste preferences.

So get ready to savor delicious pizzas that have been lovingly created with a hint of handmade sweetness.

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Naznin Aktar

Author & Recipe Developer at Naznin's Kitchen

Hello! I'm Naznin Aktar, the food enthusiast and recipe developer at Naznin's Kitchen. Want to turn everyday ingredients into extraordinary dishes? Explore Naznin's Kitchen for a collection of recipes that are sure to inspire your inner chef and delight your loved ones.