When it comes to breakfast, waffles are undoubtedly a delightful treat that brings joy to our taste buds.

However, most traditional waffle recipes are loaded with refined sugars and unhealthy ingredients, leaving us craving a healthier alternative. That’s where the Arbonne Waffle Recipe comes to the rescue!

This article will walk you step-by-step through the process of making tasty waffles that are brimming with good nourishment. Say goodbye to guilt and indulge in these guilt-free delights.

Arbonne Waffle Recipe

Recipe Details:

Time: Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes
Course: Breakfast
Cuisine: American

Yield: Makes approximately 8 waffles
Calories: Calories per serving (1 waffle): Approximately 180 calories

Ingredients You’ll Need

Here’s a list of ingredients required to prepare the delectable Arbonne waffles:

1 ½ cups of Arbonne Essentials Vanilla Protein Shake Mix
1 ¼ cups of gluten-free flour
2 tablespoons of organic coconut sugar

1 tablespoon of baking powder
½ teaspoon of salt
2 cups of almond milk

2 tablespoons of melted coconut oil
1 teaspoon of pure vanilla extract

Instructions

1. Preheat The Waffle Maker

Before you start mixing the ingredients, preheat your waffle maker to ensure perfect, crispy waffles.

2. Mixing Dry Ingredients

In a sizable mixing basin, combine the Arbonne Essentials Vanilla Protein Shake Mix, gluten-free flour, organic coconut sugar, baking soda, and salt. Mix them well, ensuring even distribution.

3. Creating The Waffle Batter

It’s time to combine the dry components with the wet ones. Add almond milk, coconut oil that has been melted, and pure vanilla extract to the bowl. The batter should only be gently stirred until it is smooth and lump-free.

4. Let The Batter Rest

Allow the batter to rest for about 5 minutes. This resting period will help the ingredients meld together, resulting in a fluffier texture.

5. Cooking The Waffles

Ladle the waffle batter carefully onto the waffle machine that has been warmed. Fry the waffles until the outsides are mildly crispy and golden brown.

6. Serve And Enjoy

Transfer the waffles to a platter and top with your preferred toppings when they have finished cooking.

Excellent options include sliced bananas, fresh berries, a drizzle of maple syrup, and a dollop of vegan yogurt.

Nutrition Facts Per Serving:

Total Fat: 7g
Saturated Fat: 5g
Sodium: 260mg

Total Carbohydrates: 22g
Dietary Fiber: 2g
Sugars: 5g

Protein: 9g
Calcium: 200mg
Iron: 1.2mg

Potassium: 130mg

Health Benefits Of Arbonne Waffle Recipe

Not only are these waffles a treat for your taste buds, but they also provide numerous health benefits.

The inclusion of Arbonne Essentials Vanilla Protein Shake Mix ensures that each bite is rich in plant-based protein, which is essential for muscle repair and overall well-being.

Moreover, gluten-free flour and organic coconut sugar make it suitable for those with dietary restrictions or sensitivity to wheat and refined sugars.

Conclusion

Indulging in a scrumptious breakfast doesn’t have to mean compromising your health. You may sate your hunger and nurture your health at the same time with the Arbonne Waffle Recipe.

These waffles are ideal for leisurely weekend mornings, special events, or any other time you want to spoil yourself.

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Naznin Aktar

Author & Recipe Developer at Naznin's Kitchen

Hello! I'm Naznin Aktar, the food enthusiast and recipe developer at Naznin's Kitchen. Want to turn everyday ingredients into extraordinary dishes? Explore Naznin's Kitchen for a collection of recipes that are sure to inspire your inner chef and delight your loved ones.