Hey y’all! I’m excited to share my Black Folks Tuna Salad Recipe with you. This isn’t your average tuna salad; it’s packed with soul, flavor, and love.
Perfect for a quick lunch, a light dinner, or a side dish for family gatherings, this recipe is sure to impress. It’s nutritious, easy to make, and oh-so-delicious.
Let’s get into the details and start cooking!
Black Folks Tuna Salad Recipe
Recipe Overview
- Course: Main Course, Salad
- Cuisine: Soul Food, American
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Yield: 4 servings
- Calories Per Serving: 250
Ingredients
Here’s what you’ll need to make this mouth-watering tuna salad:
- 2 cans of tuna in water, drained
- 3 hard-boiled eggs, chopped
- 1/2 cup mayonnaise
- 1/4 cup sweet pickle relish
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh parsley (optional)
Instructions
Step 1: Prepare The Ingredients
First things first, make sure your tuna is well-drained. Too much liquid can make the salad soggy. Chop your hard-boiled eggs, celery, and red onion.
Step 2: Mix The Base
In a large mixing bowl, combine the drained tuna, chopped eggs, celery, and red onion. Give it a good mix to break up the tuna chunks.
Step 3: Add The Creamy Components
Add the mayonnaise, sweet pickle relish, and Dijon mustard to the tuna mixture. Stir until everything is well combined and creamy.
Step 4: Season To Perfection
Now, let’s bring in the flavors. Add the paprika, onion powder, garlic powder, salt, and pepper. Add the lemon juice for a hint of freshness. Mix everything thoroughly.
Step 5: Taste And Adjust
Always taste your tuna salad before serving. This is the time to adjust the seasoning. Need a bit more salt? Go for it. Want more tang? Add a little more lemon juice or relish.
Step 6: Serve And Enjoy
Transfer your Black Folks Tuna Salad to a serving bowl. You can garnish it with chopped fresh parsley if you like. Serve it chilled, and enjoy!
Tips For The Perfect Black Folks Tuna Salad
- Use High-Quality Tuna: The better the tuna, the better the salad. Opt for solid white albacore tuna if you can.
- Chill Before Serving: Letting the salad chill for at least an hour helps the flavors meld together.
- Eggs are Key: Don’t skip the hard-boiled eggs. They add a creamy texture and richness that’s essential to this recipe.
Conclusion
There you have it, folks! A simple yet delicious Black Folks Tuna Salad Recipe that’s sure to become a favorite in your household.
It’s a classic with a soul food twist, perfect for any occasion. I hope you get as much pleasure from cooking and eating this as I do.
Don’t forget to share your thoughts and any tweaks you make in the comments below. Happy cooking!
How To Make Black Folks Tuna Salad Recipe Like A Pro
Ingredients
- 2 cans of tuna in water drained
- 3 hard-boiled eggs chopped
- 1/2 cup mayonnaise
- 1/4 cup sweet pickle relish
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh parsley optional
Instructions
Step 1: Prepare The Ingredients
- First things first, make sure your tuna is well-drained. Too much liquid can make the salad soggy. Chop your hard-boiled eggs, celery, and red onion.
Step 2: Mix The Base
- In a large mixing bowl, combine the drained tuna, chopped eggs, celery, and red onion. Give it a good mix to break up the tuna chunks.
Step 3: Add The Creamy Components
- Add the mayonnaise, sweet pickle relish, and Dijon mustard to the tuna mixture. Stir until everything is well combined and creamy.
Step 4: Season To Perfection
- Now, let’s bring in the flavors. Add the paprika, onion powder, garlic powder, salt, and pepper. Add the lemon juice for a hint of freshness. Mix everything thoroughly.
Step 5: Taste And Adjust
- Always taste your tuna salad before serving. This is the time to adjust the seasoning. Need a bit more salt? Go for it. Want more tang? Add a little more lemon juice or relish.
Step 6: Serve And Enjoy
- Transfer your Black Folks Tuna Salad to a serving bowl. You can garnish it with chopped fresh parsley if you like. Serve it chilled, and enjoy!
- Homemade Mastro’s Butter Cake Recipe - November 23, 2024
- Flaky Crisco Biscuit Recipe: A Simple Baking Guide - November 21, 2024
- Recreate Chili’s Chili Recipe At Home With These Easy Steps - November 20, 2024
