Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe

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Welcome to Naznin’s Kitchen, where we bring you the irresistible flavors of your favorite restaurant dishes right to your kitchen.

Today, we have a mouthwatering recipe that’s sure to tantalize your taste buds – Buffalo Wild Wings Parmesan Garlic Sauce Chicken recipe.

You’re in for a treat if you’re a fan of the famous Buffalo Wild Wings restaurant and its signature Parmesan Garlic sauce.

We’ll show you how to recreate this delectable sauce and pair it with tender, crispy chicken for a restaurant-quality experience at home.

Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe

Recipe Details:

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Course: Main Course
  • Cuisine: American
  • Yield: Serves 4
  • Calories Per Serving: Approximately 450 calories per serving

Ingredients:

For this Buffalo Wild Wings Parmesan Garlic Sauce Chicken recipe, you’ll need the following ingredients:

For The Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and black pepper to taste
  • Vegetable oil for frying

For The Parmesan Garlic Sauce:

  • 1/2 cup unsalted butter
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon red pepper flakes (adjust to taste)
  • Salt and black pepper to taste
Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe
Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe

Instructions:

Step 1: Preparing The Chicken

  1. Start by pounding the chicken breasts to an even thickness of about 1/2 inch. This ensures even cooking.
  2. Mix the flour with garlic powder, onion powder, salt, and black pepper in a shallow bowl.
  3. In another bowl, beat the eggs.
  4. Take a third bowl and add the breadcrumbs.
  5. Dredge each chicken breast in the flour mixture, dip it into the beaten eggs, and coat it with breadcrumbs, pressing gently to adhere.
  6. Heat vegetable oil in a skillet over medium-high heat. Fry the chicken breasts for 5-6 minutes on each side or until golden brown and cooked through. To drain excess oil, transfer to a plate lined with paper towels.

Step 2: Making The Parmesan Garlic Sauce

  1. In a saucepan, melt the unsalted butter over low heat.
  2. Add minced garlic and cook for about 1-2 minutes until fragrant.
  3. Stir in grated Parmesan cheese, dried basil, oregano, parsley, and red pepper flakes.
  4. Continue to cook and stir until the cheese is completely melted and the sauce is smooth.
  5. Season with salt and black pepper to taste. For further heat, adjust the red pepper flakes.

Serving

  • Drizzle the homemade Parmesan Garlic sauce over the crispy fried chicken breasts.
  • If desired, serve hot and garnish with additional grated Parmesan cheese and fresh parsley.

Conclusion

There you have it – Buffalo Wild Wings Parmesan Garlic Sauce Chicken recipe, a restaurant-inspired dish you can now enjoy in your home.

This recipe combines the crispy goodness of fried chicken with the rich and flavorful Parmesan garlic sauce that Buffalo Wild Wings is famous for. Make this for your family or friends, and they’ll be begging for seconds.

Remember, the key to a great dish is using quality ingredients and a little bit of love in the kitchen. Enjoy your meal, and stay tuned for more delicious recipes from Naznin’s Kitchen!

Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe

Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe

Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 4
Calories 450 kcal

Ingredients
  

For The Chicken:

  • 4 boneless skinless chicken breasts
  • 1 cup all-purpose flour
  • 2 eggs beaten
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and black pepper to taste
  • Vegetable oil for frying

For The Parmesan Garlic Sauce:

  • 1/2 cup unsalted butter
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic minced
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon red pepper flakes adjust to taste
  • Salt and black pepper to taste

Instructions
 

Step 1: Preparing The Chicken

  • Start by pounding the chicken breasts to an even thickness of about 1/2 inch. This ensures even cooking.
  • Mix the flour with garlic powder, onion powder, salt, and black pepper in a shallow bowl.
  • In another bowl, beat the eggs.
  • Take a third bowl and add the breadcrumbs.
  • Dredge each chicken breast in the flour mixture, dip it into the beaten eggs, and coat it with breadcrumbs, pressing gently to adhere.
  • Heat vegetable oil in a skillet over medium-high heat. Fry the chicken breasts for 5-6 minutes on each side or until golden brown and cooked through. To drain excess oil, transfer to a plate lined with paper towels.

Step 2: Making The Parmesan Garlic Sauce

  • In a saucepan, melt the unsalted butter over low heat.
  • Add minced garlic and cook for about 1-2 minutes until fragrant.
  • Stir in grated Parmesan cheese, dried basil, oregano, parsley, and red pepper flakes.
  • Continue to cook and stir until the cheese is completely melted and the sauce is smooth.
  • Season with salt and black pepper to taste. For further heat, adjust the red pepper flakes.
Keyword Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe
Naznin Aktar
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Naznin Aktar
Publisher at Naznin's Kitchen
Hello! I'm Naznin Aktar, the food enthusiast and recipe curator at Naznin's Kitchen. Want to turn everyday ingredients into extraordinary dishes? Explore Naznin's Kitchen for a collection of recipes that are sure to inspire your inner chef and delight your loved ones.
Naznin Aktar
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