Are you a fan of Chick-fil-A’s delicious Creamy Salsa Dressing? If so, you’re in for a treat because today, we’re going to show you how to make this mouthwatering Chick Fil A Creamy Salsa Dressing Recipe right at home.
This recipe is easy to follow and allows you to customize the flavors to suit your preferences. Let’s dive into making the Chick Fil A Creamy Salsa Dressing recipe!
Chick Fil A Creamy Salsa Dressing Recipe
Recipe Details:
- Preparation: 10 minutes
- Refrigeration: At least 1 hour
- Course: Sauce/Dressing
- Cuisine: American
- Yield: Approximately 1.5 cups of Creamy Salsa Dressing
- Calories Per Serving: Approximately 60-70 calories per 2 tablespoon serving.
Ingredients:
Here are the ingredients you’ll need:
- 1 cup mayonnaise
- 2 tablespoons honey
- 2 tablespoons yellow mustard
- 2 tablespoons Dijon mustard
- 2 tablespoons ketchup
- 1 tablespoon white vinegar
- 1 tablespoon lemon juice
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (adjust to taste)
- Salt and pepper to taste
- 1/4 cup chunky salsa (mild or hot, depending on your preference)
Instructions:
Step 1: Gather Your Ingredients
Before you begin, make sure you have all the ingredients listed above ready on your kitchen counter.
Step 2: Mix The Base
Combine the mayonnaise, honey, yellow mustard, Dijon mustard, ketchup, white vinegar, and lemon juice in a medium-sized mixing bowl. Mix until thoroughly combined, all of the ingredients.
Step 3: Add Flavor
To add that signature Chick Fil A flavor, sprinkle in the smoked paprika, garlic powder, onion powder, and cayenne pepper.
To make the recipe as spicy as you like, add more cayenne pepper. To taste, add salt and pepper for seasoning.
Step 4: Incorporate Salsa
The chunky salsa is the secret ingredient that gives this dressing its unique kick. Add 1/4 cup of your preferred salsa (mild or hot, depending on your spice tolerance) to the mixture. To ensure that all the ingredients are well combined, stir well.
Step 5: Taste And Adjust
Give your Creamy Salsa Dressing a taste test. Adjust the seasoning if necessary by adding more salt, pepper, or cayenne pepper to achieve your desired flavor profile.
Step 6: Chill And Serve
Cover the bowl with plastic wrap and refrigerate for at least an hour before serving. Chilling the dressing allows the flavors to meld together and enhances the taste.
Serving Suggestions
This Creamy Salsa Dressing is incredibly versatile. Here are some delicious ways to enjoy it:
- As a sauce to dip chicken tenders or nuggets in.
- Drizzled over salads for a zesty and creamy twist.
- As a burger or sandwich, spread for a burst of flavor.
- As a dip for fresh vegetables like celery, carrots, and bell peppers.
Conclusion
Now that you know how to make Chick Fil A’s famous Creamy Salsa Dressing at home, you can enjoy this delectable sauce whenever you want.
It’s perfect for enhancing the flavor of your favorite dishes or as a standalone dip for your snacks. Experiment with the spice levels and ingredients to make it your own signature dressing.
We hope you enjoy making and savoring this delicious Chick Fil A Creamy Salsa Dressing Recipe from Naznin’s Kitchen!
Chick Fil A Creamy Salsa Dressing Recipe
Ingredients
- 1 cup mayonnaise
- 2 tablespoons honey
- 2 tablespoons yellow mustard
- 2 tablespoons Dijon mustard
- 2 tablespoons ketchup
- 1 tablespoon white vinegar
- 1 tablespoon lemon juice
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper adjust to taste
- Salt and pepper to taste
- 1/4 cup chunky salsa mild or hot, depending on your preference
Instructions
Step 1: Gather Your Ingredients
- Before you begin, make sure you have all the ingredients listed above ready on your kitchen counter.
Step 2: Mix The Base
- Combine the mayonnaise, honey, yellow mustard, Dijon mustard, ketchup, white vinegar, and lemon juice in a medium-sized mixing bowl. Mix until thoroughly combined, all of the ingredients.
Step 3: Add Flavor
- To add that signature Chick Fil A flavor, sprinkle in the smoked paprika, garlic powder, onion powder, and cayenne pepper. To make the recipe as spicy as you like, add more cayenne pepper. To taste, add salt and pepper for seasoning.
Step 4: Incorporate Salsa
- The chunky salsa is the secret ingredient that gives this dressing its unique kick. Add 1/4 cup of your preferred salsa (mild or hot, depending on your spice tolerance) to the mixture. To ensure that all the ingredients are well combined, stir well.
Step 5: Taste And Adjust
- Give your Creamy Salsa Dressing a taste test. Adjust the seasoning if necessary by adding more salt, pepper, or cayenne pepper to achieve your desired flavor profile.
Step 6: Chill And Serve
- Cover the bowl with plastic wrap and refrigerate for at least an hour before serving. Chilling the dressing allows the flavors to meld together and enhances the taste.
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