The Domino’s Pasta Primavera recipe is an easy and straightforward dish that will be sure to please the whole family. It is filled with fresh vegetables and cheese and a special sauce to make every mouthful pop.
The possible dishes that can be made from this pasta primavera recipe are seemingly endless, but a classic Italian dish like this one never gets old.
Domino’s Pasta Primavera Recipe
Prepare Time: 10 minutes
Cook Time: 25 minutes
Yield: 4 servings
Recipe Ingredients
- 2 cups penne pasta, cooked and drained
- ½ cup tin mushrooms, sliced
- 2 oz yellow onion, diced
- 3 cups baby spinach, chopped or whole
- 2 cups cherry tomatoes, halved
- ¼ cup all-purpose flour
- 2 teaspoons canola oil
- 4 oz butter (½ stick)
- 2 cups heavy whipping cream
- 1/2 cup grated Parmesan cheese
- ½ cup Asiago cheese
- 2 garlic cloves, minced
- Salt and pepper to taste
Step By Step Instructions
Step-1: Heat the oil in a large skillet on medium heat. Add the butter and onions and cook until they become soft and translucent.
Step-2: Remove the pan from heat and then let it cool down for 5 minutes. Then, add the flour to form a paste.
Step-3: Add the mushrooms, spinach, tomatoes, Parmesan cheese, and salt and pepper to taste the onion mixture. Mix together well by hand. You can also use a food processor to get it all mixed up very well in one liquid form; this will ensure that there are no lumps of spinach or mushrooms in it.
Step-4: Add the cream to the mushroom mixture and place the pan back on the heat. Cook it on high heat for 5 minutes or until the cream reaches a boil. Reduce the heat and let it simmer for about 15 minutes.
Step-5: Once it has been simmering for 15 minutes, add the pasta and cook for 2 more minutes or until heated throughout.
Step-6: Lastly, remove the pan from heat and sprinkle it with grated Parmesan cheese. Serve immediately.
Nutrition Facts Per Serving
| Nutrition | Amount |
|---|---|
| Calories | 470 |
| Fat | 34 grams |
| Saturated fat | 15 grams |
| Cholesterol | 75 mg |
| Potassium | 360 mg |
| Sodium | 1019 mg |
| Carbohydrates | 54 grams |
How Should I Serve Domino’s Pasta Primavera?
There is a very wide variety of ways to eat this dish, from its simple version, where you just pour into bowls and serve it as is, to more complicated mixtures.
The most common way for this pasta primavera recipe would be to make a simple pasta salad where you add the pasta in with the vegetables and cheese mixture. Also, you can add a few pieces of bacon for extra taste.
If you’re looking for something more substantial, you can make some scrambled version of this dish; add some eggs and stir-fry until the eggs are cooked through. You can serve it with some bacon or sausage on the side.
Is Domino’s Pasta Primavera Healthy?
You need to eat a healthy diet to keep your weight in check. This recipe is full of fresh vegetables and cheese, with very little fat from the cream.
The recipe is high in protein, fiber, and vitamins A, E, and K. It is also low in saturated fat and sugar, which makes it a healthy choice for breakfast or dinner.
Will Domino’s Pasta Primavera Increase Your Appetite?
This pasta primavera recipe will help you satisfy your hunger pangs without putting on too many pounds. Each serving gives you a good amount of proteins and carbohydrates that will make you feel full for longer hours afterward.
Will Domino’s Pasta Primavera Make You Fat?
If you’re making this pasta primavera recipe as a meal by itself, then yes, it will make you fat because it is so high in calories.
However, if you serve this with some vegetables and a salad on the side, it will not make any difference to your body weight.
Will Domino’s Pasta Primavera Increase Your Cholesterol?
Individual cholesterol levels vary from person to person, so for all of us to answer whether or not this recipe will increase our cholesterol levels is difficult.
Many people claim that eating red meat will increase their cholesterol level, which is why this pasta primavera recipe should not be made at home if you’re trying to avoid red meat.
Will Domino’s Pasta Primavera Make You Feel Full?
This pasta primavera recipe will not fill you up all the way to the brim. However, it is packed with vegetables and cheese. With just a serving of this dish, you’ll have plenty of energy to help you get through your day.
It also has a very low glycemic value, so it will not affect your blood sugar levels too much as well.
Can I Freeze This Recipe?
This pasta primavera recipe can be frozen if you keep it in the fridge in air-tight containers. But, it is better to store it in the freezer, where it can be kept for up to 3 months.
When defrosted, you will find that the dish will turn a little grainy if you’re not careful while reheating. You can use some water and blot the dish before reheating so that the pasta doesn’t stick to the pan.
The Bottom Line
This pasta primavera recipe is simple and easy to make. You can enjoy the dish yourself or serve it as a side dish when you have company. The combination of fresh vegetables, cheese, garlic, and cream will surely appeal to many palates.
It is one of those dishes that you can make or add to your repertoire of favorite recipes. You can modify the recipe by using your choice of vegetables and cheese.
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