Name: Homemade La Vics Orange Sauce Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 cups
Cuisine: Fusion
Ingredients: 2 cups of fresh orange juice; 1/2 cup of white sugar; 1/2 cup of vinegar; 2 tablespoons of cornstarch; 1/4 cup of water; 1 teaspoon of soy sauce; 1/4 teaspoon of garlic powder; A pinch of salt

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The legendary La Vics Orange Sauce is famous for a reason! Now, you can make your own Orange Sauce La Victoria Recipe with just a few ingredients.

It’s smooth, fiery, and loaded with bold flavors that pair perfectly with Mexican food. Whether you love it mild or extra spicy, this homemade version lets you control the heat. One taste, and you’ll never go without it again!

La Vics Orange Sauce Recipe

Make the famous La Vics Orange Sauce Recipe at home! This creamy, spicy Orange Sauce La Victoria Recipe is perfect for tacos, burritos, and more. Try it now!

Recipe Details:

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Course: Sauce, Condiment

Cuisine: Fusion
Yield: Approximately 2 cups of sauce
Calories Per Serving: Approximately 45 calories per 2-tablespoon serving

Ingredients:

To create this delicious La Vics Orange Sauce recipe, you’ll need the following ingredients:

2 cups of fresh orange juice
1/2 cup of white sugar

1/2 cup of vinegar
2 tablespoons of cornstarch
1/4 cup of water

1 teaspoon of soy sauce
1/4 teaspoon of garlic powder
A pinch of salt

Instructions:

1. Preparing The Base:

In a saucepan, combine 2 cups of fresh orange juice, 1/2 cup of white sugar, and 1/2 cup of vinegar.
Over medium heat, thoroughly stir and bring the mixture to a boil.
Reduce the heat and let it simmer for about 15-20 minutes or until it reduces by half.

2. Thicken The Sauce:

In a separate bowl, mix 2 tablespoons of cornstarch with 1/4 cup of water to create a smooth slurry.
Slowly pour the cornstarch slurry into the simmering orange mixture, stirring continuously to avoid lumps.
Simmer the sauce for a further two to three minutes, or until it thickens.

3. Flavor Enhancement:

Add 1 teaspoon of soy sauce, 1/4 teaspoon of garlic powder, and a pinch of salt to the sauce.
Stir well to incorporate all the flavors.

4. Let It Cool:

Remove the saucepan from the heat and allow your La Vics Orange Sauce to cool down.

Storage

Once it has cooled completely, transfer the sauce to an airtight container.
It keeps for up to two weeks when refrigerated.

Ways To Enjoy La Vics Orange Sauce

Now that you have this delectable sauce ready, here are some ideas on how to enjoy it:

Dipping Sauce: Serve it with your favorite appetizers like spring rolls or chicken nuggets.
Glaze: Brush it on grilled chicken, pork, or shrimp for a zesty and sweet glaze.
Marinade: Marinate tofu, vegetables, or meat in this sauce before grilling or roasting.

Stir-Fry: Add it to your stir-fry dishes for a burst of citrusy flavor.
Salad Dressing: Mix it with olive oil and use it as a unique salad dressing.

La Vics Orange Sauce recipe is a versatile and mouthwatering addition to your kitchen repertoire.

With its sweet and tangy profile, it can transform ordinary meals into extraordinary culinary experiences. We hope you enjoy making and savoring this homemade sauce as much as we do!

Don’t forget to share your creations with us and stay tuned for more delightful recipes from Naznin’s Kitchen. Happy cooking!