Beef short ribs, commonly known as tablitas, are a succulent and savory meat cut that may be served in a variety of ways.

You can follow the instructions in this article to make a delicious tablitas recipe that will wow your family and friends.

From marinating the meat to grilling it to perfection, we’ll cover all the essential techniques and ingredients needed to make a delectable tablitas recipe. So, let’s dive in and discover how to create this savory delight!

Table of Contents

Tablitas Recipe

Recipe Details:

Preparation Time: 10 minutes
Marinating Time: 2 hours (or overnight)
Grilling Time: 8-12 minutes
Yield: The above recipe yields approximately 4 servings.

Ingredients

To create a mouthwatering tablitas recipe, you will need the following ingredients:

2 pounds of beef short ribs (tablitas)
¼ cup soy sauce
2 tablespoons olive oil
2 cloves of garlic, minced
1 tablespoon brown sugar
1 teaspoon smoked paprika
1 teaspoon ground black pepper
1 teaspoon salt
Optional: additional seasonings of your choice (e.g., chili powder, cumin, or herbs)

Make sure to gather all the ingredients before you proceed to the next steps.

Marinating The Beef Short Ribs

Marinating the beef short ribs is a crucial step that infuses them with incredible flavor. Follow these steps to marinate the tablitas:

Combine the soy sauce, olive oil, minced garlic, brown sugar, smoked paprika, black pepper, and salt in a bowl. Mix well until all the ingredients are thoroughly combined.
Place the beef short ribs in a large ziplock bag or a shallow dish.
Pour the marinade over the ribs, ensuring each piece is evenly coated.
If desired, add any additional seasonings of your choice to enhance the flavor.
Seal the bag or cover the dish with plastic wrap and place it in the refrigerator.
Allow the tablitas to marinate for at least 2 hours, but for best results, marinate them overnight to let the flavors penetrate the meat.

Preparing The Grill

Properly preparing the grill is essential to achieve those delightful grill marks and smoky flavors. Follow these steps:

Preheat your grill to medium-high heat. If you’re using a charcoal grill, make sure the coals are evenly lit and have turned gray.
Clean the grill grates with a wire brush to remove any debris or residue.
Rub the grates with a little oil to prevent the meat from sticking.

Grilling The Tablitas

Now comes the exciting part—grilling the marinated tablitas to perfection. Follow these steps:

Remove the beef short ribs from the marinade and let any excess marinade drip off.
Place the tablitas on the preheated grill and cook them for approximately 4-6 minutes per side, depending on your desired level of doneness.
Flip the ribs only once during cooking to achieve those beautiful grill marks.
Use a meat thermometer to ensure that the internal temperature reaches 145°F (63°C) for medium-rare or 160°F (71°C) for medium.
Once cooked to your liking, remove the tablitas from the grill and let them rest for a few minutes to allow the juices to redistribute.

Nutrition Facts Per Serving:

The following nutritional information should be considered approximate and subject to change based on the precise ingredients utilized.

Calories: 350-400
Total Fat: 25-30g
Saturated Fat: 10-12g
Cholesterol: 70-80mg
Sodium: 800-900mg
Carbohydrates: 5-7g
Sugar: 4-5g
Protein: 25-30g

Serving Suggestions

Tablitas are incredibly versatile and can be enjoyed in various ways. Here are a few serving suggestions to inspire your culinary creativity:

Serve the grilled tablitas alongside a fresh salad and roasted vegetables for a wholesome meal.
Pair the beef short ribs with a side of mashed potatoes or grilled corn for a classic barbecue feast.
Create mouthwatering tacos by shredding the meat and serving it in warm tortillas with salsa, guacamole, and your favorite toppings.
Add the grilled tablitas to a hearty sandwich with caramelized onions, melted cheese, and a tangy barbecue sauce.

Feel free to experiment and create your own unique serving ideas that suit your taste preferences.

Conclusion

Preparing a delicious tablitas recipe is a delightful culinary adventure. Marinating the beef short ribs in a flavorful blend of seasonings and grilling them to perfection will result in a mouthwatering dish that is sure to impress.

Whether you’re hosting a backyard barbecue or simply craving a delectable meal, tablitas are a fantastic choice. So, gather your ingredients, fire up the grill, and embark on a flavorful journey with this irresistible beef dish!

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Naznin Aktar

Publisher at Naznin's Kitchen

Hello! I'm Naznin Aktar, the food enthusiast and recipe curator at Naznin's Kitchen. Want to turn everyday ingredients into extraordinary dishes? Explore Naznin's Kitchen for a collection of recipes that are sure to inspire your inner chef and delight your loved ones.