First, let’s get the seafood ready. Take 1 cup of imitation crab meat and shred it into small pieces.

Then, chop the small cooked shrimp into bite-sized pieces. The combination of crab and shrimp makes this recipe for Subway Seafood Salad absolutely delicious.

In a medium bowl, combine 1/4 cup of mayonnaise and 2 tablespoons of sour cream.

Mix well until smooth. Add 1 tablespoon of lemon juice for a zesty kick, 1 tablespoon of finely chopped celery for crunch, and 1 tablespoon of finely chopped red onion for a bit of bite.

Sprinkle in 1/2 teaspoon of Old Bay seasoning if you like a touch of spice. Season with salt and pepper to taste.

Now, gently fold the shredded imitation crab meat and chopped shrimp into the dressing mixture. Make sure all the seafood is well coated with the creamy dressing.

For the best flavor, cover the seafood salad and let it chill in the refrigerator for at least 30 minutes. This allows all the flavors to meld together beautifully.

Serve your homemade Subway Seafood Salad on a bed of fresh lettuce. You can also add diced tomatoes, cucumbers, or any of your favorite veggies to add more freshness and crunch.