Season The Chicken: Rub the chicken breasts with olive oil and sprinkle with the chicken seasoning blend.

Cook The Chicken: Heat a large skillet over medium-high heat. Cook the chicken breasts for about 6-7 minutes on each side until they’re cooked through and golden brown. Take out of the skillet and place somewhere to rest.

Melt The Butter: In the same skillet, melt the butter over medium heat.

Add Cream Cheese: Stir in the cream cheese until it’s melted and smooth.

Pour In The Sauce: Add the Buffalo Wild Wings Garlic Parmesan sauce and heavy cream. Stir until well combined.

Add Parmesan: Sprinkle in the grated Parmesan cheese and continue to stir until the sauce is thick and creamy.

Boil The Pasta: While the sauce is simmering, cook the pasta according to the package instructions until al dente. Drain and set aside.

Slice The Chicken: Slice the cooked chicken breasts into strips.

Mix Together: Add the cooked pasta to the skillet with the sauce, stirring to coat the pasta evenly.

Add Chicken: Place the sliced chicken on top and give everything a good mix.