Delicious Honey Baked Ham Salad Recipe For Any Occasion
Ingredients
- 2 cups honey baked ham diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 2 celery stalks finely chopped
- 1/4 cup red onion finely chopped
- 1/4 cup sweet pickle relish
- 1 tablespoon fresh parsley chopped
- Salt and pepper to taste
Instructions
Step 1: Prepare The Ingredients
- First things first, let’s get all our ingredients ready. Dice your honey baked ham into small, bite-sized pieces. Chop the red onion and celery finely, and chop the fresh parsley.
Step 2: Make The Dressing
- In a large mixing bowl, combine the mayonnaise, Dijon mustard, and honey. Whisk these together until smooth and well-blended.
- This dressing is what makes the Honey Baked Ham Salad Recipe so special, adding a creamy and slightly sweet flavor.
Step 3: Mix The Salad
- Add the diced ham, chopped celery, red onion, sweet pickle relish, and fresh parsley to the bowl with the dressing.
- Stir everything together until the ingredients are evenly coated with the dressing. Taste and season with salt and pepper as needed.
Step 4: Chill And Serve
- Before serving, cover the salad and let it sit in the fridge for at least half an hour for the greatest flavor.
- This enables the flavors to harmoniously blend together. Stir it briefly after chilling, then serve.