First, let’s get all our ingredients ready. Slice the romaine lettuce into small pieces and transfer it to a big salad bowl.
Halve the cherry tomatoes, thinly slice the red onion, and slice the black olives and pepperoncini. Shred the mozzarella cheese and grate the Parmesan cheese if needed.
Step 2: Make The Dressing
In a small bowl, whisk together the extra-virgin olive oil, red wine vinegar, lemon juice, minced garlic, dried oregano, and dried basil. Season with salt and pepper to taste. Whisk until everything is well combined.
Step 3: Assemble The Salad
Add the cherry tomatoes, red onion, black olives, pepperoncini, shredded mozzarella cheese, and grated Parmesan cheese to the bowl with the romaine lettuce. Toss gently to mix everything together.
Step 4: Add The Dressing
After adding the dressing to the salad, toss it once more to make sure everything is well coated.
Step 5: Add Croutons And Serve
Finally, sprinkle the croutons on top just before serving to keep them nice and crunchy. Serve immediately and enjoy!