Bring a cup of water to a boil in a small saucepan or kettle.
Step 2: Steep The Ingredients
Insert the green tea bag, ginseng powder, peppermint leaves, and lemon slices into a teapot or other heat-resistant container. The ingredients should steep for three to five minutes after being covered with boiling water.
Step 3: Strain And Serve
After the steeping time, strain the tea into a cup or mug. You can add a teaspoon of honey or a natural sweetener of your choice for added taste. Sip and enjoy!