Jason's Deli Fruit Dip Recipe: Fruit Lovers' Dream
Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup cream cheese softened
- 1/4 cup honey
- 1 teaspoon vanilla extract
- A pinch of salt
- Assorted fresh fruits e.g., strawberries, apple slices, pineapple chunks, and grapes for dipping
Instructions
Step 1: Prepare The Base
- Mix 1 cup of plain Greek yogurt and 1/2 cup of softened cream cheese in a mixing bowl. Mix until smooth and creamy, ensuring there are no lumps.
Step 2: Sweeten It Up
- Add 1/4 cup of honey to the yogurt and cream cheese mixture. The honey adds a natural sweetness to the dip, balancing out the tanginess of the yogurt and cream cheese. To evenly incorporate the honey, mix well.
Step 3: Flavor Boost
- Stir in 1 teaspoon of vanilla extract and a pinch of salt. The vanilla extract enhances the overall flavor, while the salt helps to balance the sweetness.
Step 4: Chill And Serve
- Cover the bowl with plastic wrap and refrigerate the fruit dip for at least 30 minutes. Chilling allows the flavors to meld together, making the dip even more delicious.
Step 5: Presentation
- Once chilled, transfer the dip to a serving bowl. Arrange a variety of fresh fruits like strawberries, apple slices, pineapple chunks, and grapes around the bowl.