Hello, food lovers! Today, I’m bringing you Zoe’s Chicken Salad Recipe, a perfect dish for those who love fresh and flavorful salads.

This chicken salad is packed with wholesome ingredients like shredded chicken, crunchy celery, and sweet grapes, all mixed in a tangy dressing.

It’s quick to prepare and perfect for any occasion. Let’s dive into this simple yet delicious recipe that will surely become a favorite in your kitchen.

Table of Contents

Zoe’s Chicken Salad Recipe

Recipe Overview

Course: Salad
Cuisine: American
Prep Time: 20 minutes
Cook Time: 10 minutes
Yield: 4 servings
Calories Per Serving: 250

Ingredients

2 cups cooked chicken breast, shredded
1/2 cup mayonnaise
1/4 cup Greek yogurt
1 tablespoon Dijon mustard
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup celery, finely chopped
1/2 cup red grapes, halved
1/4 cup green onions, thinly sliced
1/4 cup sliced almonds (optional)
Lettuce leaves (for serving)
Fresh parsley, chopped (for garnish)

Instructions

1. Preparing The Chicken

First, you need to cook and shred the chicken breast. You can either boil, bake, or use leftover grilled chicken.

I prefer boiling the chicken breast with a pinch of salt for about 10 minutes until it’s fully cooked. Once done, let it cool and shred it into bite-sized pieces.

2. Making The Dressing

In a large mixing bowl, combine the mayonnaise, Greek yogurt, Dijon mustard, lemon juice, salt, and black pepper.

Whisk until smooth and creamy. This dressing is the secret to the perfect Zoe’s Chicken Salad Recipe, adding both tanginess and creaminess.

3. Combining Ingredients

Add the shredded chicken, celery, red grapes, and green onions to the bowl with the dressing.

Mix everything together until all the ingredients are well-coated with the dressing. At this point, you can also add sliced almonds if you prefer a little crunch.

4. Serving The Salad

Lay a few lettuce leaves on a serving plate. Spoon the chicken salad onto the lettuce leaves. Add some freshly cut parsley as a garnish for some taste and color.

Zoe's Chicken Salad Recipe — Zoe’s Chicken Salad Recipe

Tips And Variations

Make It Lighter: For a lighter version of Zoe’s Chicken Salad Recipe, you can use all Greek yogurt instead of mayonnaise.
Add More Fruits: Feel free to add other fruits like diced apples or cranberries for an extra burst of sweetness.
Nuts And Seeds: Walnuts or sunflower seeds can be great alternatives to almonds.
Spice It Up: Add some chopped jalapeños or a dash of cayenne pepper if you want your food spicy.

Storage And Make-Ahead

This chicken salad can be stored in an airtight container in the refrigerator for up to 3 days. It’s a great make-ahead option for busy weeks.

Just keep the lettuce leaves separate and add them right before serving to keep them fresh and crisp.

Final Thoughts

Zoe’s Chicken Salad Recipe is a fantastic addition to any meal plan. It is incredibly tasty, adaptable, and simple to prepare.

Give it a try and let me know how it turns out in the comments below. If you have any variations or tips of your own, I’d love to hear them!

Happy cooking, and enjoy every bite of this delightful chicken salad!

Author
Recent Posts

Follow me

Naznin Aktar

Publisher at Naznin's Kitchen

Hello! I'm Naznin Aktar, the food enthusiast and recipe curator at Naznin's Kitchen. Want to turn everyday ingredients into extraordinary dishes? Explore Naznin's Kitchen for a collection of recipes that are sure to inspire your inner chef and delight your loved ones.